Monday, June 4, 2012

Pesto in 3 Minutes from the mouth of a Genovese!

We visited my good friend Beppe in Genova, as you might know pesto is one of the wonderful flavorful dishes that they contribute to the culinary world. It is so ridiculously easy and quick to make that you should never buy it ever again after seeing this video.

Here is a 3 minute video that will show you in real time how to make it. Remember you can freeze pesto very nicely and have it homemade all year round. Some folks like to put it in ice cube trays to freeze it and then transfer the cubes into plastic bags to keep it handy for serving in small amounts.

Definitely a recipe for summer:

Grazie Beppe for your skill and muscles!

1 comment:

Polly Madel said...

I can smell it...yummy. I plan to try it. My mother (Piedmonte) used to make something like that with Parsley, anchovies, garlic and olive oil. Have you heard of it?? They would eat it on bread.